REVIEWS
15 Reviews
Monchismon
Pizza in just couple hours. 4 Neapolitan pizzas for 12 dollars Great deal
Monchismon
Pizza night is even better with this kit you only need couple hours to prep and 4 pizzas will be ready in just couple minutes
Bob1262
I highly recommend this product. It is easy to make and. Delicious!
littlesweets
Dough was easy to make and easy to use in pizza oven. Would but again
ALC
Poor rise, too dense, and gluey. I had to throw away all 4 pizzas-a total disaster of a dinner. :(
Paul W.
This mix makes an excellent dough that is easy to work with. I bought it because I couldn’t find the yeast and salt I wanted, it was temporarily out of stock. This was so easy to use and delicious. I’m going to buy more just to have on hand.
Bijou
Maintain the initial 67% hydration as Ooni instructs. Yes, when you first mix it, you will have to oil your hand and your bowl and anything that touches the dough, otherwise it will be a frustrating mess, because it is so wet, it will stick to everything. After the overnight in the fridge, the hydration drops significantly. Once you begin proofing outside of the fridge, it will be down to about 56%.
Trevor S.
This is great pizza dough! The only issue I have is I do not like to use the semolina. I use just a flour on the pizza peel, I feel this works better.
Christopher L.
Other than making myself (not always guaranteed results) this is the BEST packaged dough mix I’ve tried. I’m a chef and a certified pizziola and when I dont want to think about the steps or the ingredients, I use this dough mix. Easy. Reliable. Perfect consistency. No one can tell the difference at home. Leoparding is great.
Gabe
I tried the NY style pizza dough mix so wanted to try this one too. I was not as pleased with this dough, it was salty and did not rise after several days in the fridge as I expected. Hey, it still made great pizza but I'll be using the NY style or my own recipe in the future.
Susanne B.
My dough was too sticky ( my fault). I mixed this dough the day I wanted to use it but gave it eight hours to rise. That worked out well. The crust is very tasty.
Sam A.
Had amazing results with this mix and so easy to use. Might start buying this instead of premade dough balls as both require overnight prep.
Thomas S.
This dough was so easy to use, tasted great and was a huge time saver. We likely won't ever make pizza without this on hand first.
Vincent R.
Gave the pizza dough mix 4 stars. However, it may deserve 5 stars as whatever difficulty encountered it was more likely my fault. Continue to struggle with stretching the dough into pie shape without the dough somewhat snapping back to a smaller pie shape. The corniche was not airy and crunchy. It was more like a thick pie crust. Again, the problem may be part of my fault. Whatever recommendation can be provided they are very much welcomed, including the best recipe.
Jeffrey B.
Just what I like. Whis I would of found it sooner.
Read All Reviews (15)
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