Use Ooni Connect™ to sync your oven with the app for smart cooking
Includes two digital food probes to take the internal temperature of meats as they roast
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About This Item
Product Information
DESIGN & DETAILS:
Feed the entire family with Ooni's supersized Koda 2 pizza oven
The 24" cooking area provides enough space to cook one 20" pizza, two 12" pizzas, or three 10" pizzas simultaneously
Two independently controlled temperature zones enable ultimate cooking versatility. Use the zones independently to roast meat at one temperature while flame-cooking pizza or side dishes at another
A spacious 24-inch cooking area plus ample oven height offers plenty of room for culinary creativity
Two independently controlled gas burners produce unique tapered flames for efficient, even cooking
Ooni G2 Gas Technology™ delivers even heat across the oven for one-turn pizza cooking and maximum ease of use
Digital temperature hub provides instant oven temperature readings so you know exactly when to launch your pizzas
Includes two digital food temperature probes
For the first time ever, use Ooni Connect™ to sync your oven with the app for smart cooking
Cook pizza in as little as 60 seconds
Reaches a top temperature of 950 °F
Brand : Ooni
Country of Origin : Imported
Web ID: 24ESLUKD24XXXXXXXCFP
SKU: 25440861
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REVIEWS
4.3
100%
Recommended
126 Reviews
Sabatino T.
3 days ago
Great Product!!
GREAT PRODUCT!!
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Bigwhitewolfe
5 days ago
Struggle
This worked great the first couple of times using it. Now it struggles to even reach 800 degrees. I even got the auto rotator and now it just clicks and doesn’t rotate. For the price I paid, I’m not happy with it. Only have had it a couple of months.
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Tom B.
2 weeks ago
Koda 2 Max
Upon arrival of the unit, visual inspection of the box looked like a forklift played hockey with it or it was just thrown off the delivery truck. Noticeable gaping holes in ALL sides of the box. Upon opening the box the top and sides of the unit were severely mark up. This particular oven should have been a scratch and dent special. After hooking it up and trying it for the first time my rookie status got the best of me as I cooked way too hot. Pizza was edible but nothing special. The 2nd one was 95% perfect and much better after temping it down. All of this was accomplished after trying to light the left burner for literally 15 minutes. Numerous times the flame from the right would ignite and carry over to the left it just didn’t have the ability to stay lite. After it was lite and I played with the temps the outcome is what anyone would expect. This will be a learning process for a while until it’s mastered to my families liking. Once it’s up and running it’s actually very easy to use.
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Phil T.
3 weeks ago
Won't Stay Lit If It's Windy
We get a fair amount of wind and I just couldn't keep the burners lit when I needed to go to a lower setting to stabilize the temperature at around 700°F. Burners just kept going out. I wasn't on low, but that wouldn't stay lit. Very disappointed and probably just wasted my money on this.
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Wayne L.
3 weeks ago
Amazing
Just cooked the best two pizzas ever. It’s insane how even the bake is on this.
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Eric F.
1 month ago
2nd Koda Max 2
I bought my Karu in 2021. My 1st Koda Max 2 (I bought when they were introduced and it heats evenly across both sides of the stone. My new Koda Max 2 (I bought 2 months ago) heats unevenly. The burner on one side gets all the gas. Can’t figure out how to get both sides to perform nearly identical. I’ve done multiple cooks and was hoping it would level out. It’s 150 degree variation from L to R side at least. I’ve done all trouble shooting with no relief.
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Michael G.
1 month ago
Ooni Koda Max 2
Purchased my 2nd ooni koda max 2 for my farmers market mobile pizzeria and it's been a beast so far!
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Sandra O.
1 month ago
Great Fun And Easy To Operate
Bought this for my hubby and we have had so much fun. Oven works well and was pretty easy to set up. Had some trouble starting but it does eventually work.
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David R.
1 month ago
Ooni’s Best Yet
Can’t run both burners on high, lest they choke each others’ oxygen supply. I’ve gotten the whole oven up to almost 700°, which is fine for me, since I make NY, rather than Neapolitan pies. After 30 mins, I still see that the center of the stone is 30° cooler than the sides. Compared with v1 Koda 16, which had a 300° differential from rear to front, this is a huge improvement. Honestly, I can’t see how they could have done better without a burner under the stones. Still waiting for the rotating stone to become available - even without it, I’m able to make 20” pies with only a single quarter turn, so it’s not killing me. I had thought that the app connectivity would be silly, but it’s really nice to monitor the temps from my kitchen, both for preheat and during a cook, especially as my propane tank is running low. It’d be nice to be able to set alarms if the temp strays out of bounds.
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David O.
1 month ago
Great Pizza Oven!
Easy to make restaurant quality pizza
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brian p.
1 month ago
This Is My Third Ooni
This is my third Ooni and they are all very good.
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T1tty
Received incentive
1 month ago
Great Features
I bought this a little bit ago and I’m happy with it. Works good.
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peter f.
1 month ago
I’ve Never Used A Pizza
I’ve never used a pizza oven before, but I have to say this thing is awesome!! Best purchase I’ve made in a long time.
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Andrea B.
1 month ago
Gourmet Pizza
My pizza bubbled up, looked great, tasted better! Used Ooni Frozen Dough Balls. So convenient.
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Roni r.
1 month ago
Fanfreakingtastic
Love it. Looks great. Takes some time to come to temp but it’s a beast. Only slight issue is I haven’t seen it get to the 950 even when on for an hour. But cooks great.