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Camp Chef Cast Iron Pie Pan

About This Item

Bake a perfect pie every time with the Camp Chef® Cast Iron Pie Pan! The durable cast iron creates even heat distribution for excellent baking results, while two handles make it easy to lift your pie into and out of the oven. The Camp Chef® Cast Iron Pie Pan is pre-seasoned, so it’s ready to use right out of the box!

FEATURES:

  • Pre-seasoned cast iron pie pan is ready to use right out of the box
  • Handles enable easy lifting into and out of the oven
  • Cast iron creates even heat distribution
  • 2” deep
  • 10” top diameter tapering to 7 ¾” at the bottom
  • Model #: CIPIE10

Click here for additional information relating to the Manufacturer’s Warranty.

  • Brand : Camp Chef
  • Country of Origin : Imported
  • Web ID: 16CCFUCSTRNPPNXXXCAC
  • SKU: 14018624

REVIEWS

4.9
100%
Recommended

16 Reviews

Verified Purchase

Great Cast Iron Pan

Cooked my wife's apple pie on my Camp Chef Woodwind Pro 36 and it got devoured. She admitted it was better than her baked apple pie!

It Bakes Beautifully

I used my first one and am so pleased that I'm back for two more

Best Pie Pan Ever!!

I bought 4 of these bad boys a year ago. I will never use any other pie pan ever again. They cooked so darn perfect. I wish they were made in USA but I couldn't find anything that was made the way I wanted by anyone other than Camp Chef. This is a supremely great product.

Verified Purchase

My Favorite Pie Pan

I love this pie plate. It cooks evenly and the pies turn out better than my glass pie plates. It's a keeper to hand down as an heirloom. I have a few cast iron pieces that were my great grandma's and I have added this to those for future generations.

Really Nice Pan

I recently ordered both the 9" and 10" pie pans. I figured I could use the 9" for my typical pie recipes and the 10" for making really big pot pies. Well, the pans are a bit smaller than expected. The 10" is about right for most of my recipes, and the 9" is a bit small. Not to worry though, I guess I can use my 10" skillet for making pies that are more voluminous. I did take some sand paper to the surface of this pan to knock off the rough texture, then I re-seasoned on my Camp Chef Pro 60. Really a quick process and now the finish is perfect. I love this new pan, and I've already baked an apple pie and a pot pie. Both turned out amazing with my all-butter homemade crust.

Nonstick And Crisp Crusts!

If you have never baked a pie in a metal pan, you don't know what you are missing. From a pre-baked shell to a deep dish two-crust apple pie, the crust finishes flakey. Clean up takes less than a minute with just maybe a quick water rinse and a dry.

Verified Purchase

Cast Iron Pie Pans

These will be great to smoke bourbon pecan pies in

Very Nice Deep Dish Pie Pan, But Is Quite Large

I just purchased this pie pan with the intention of using it in my new camp chef dutch oven that I ordered at the same time. I bought the 9 quart dutch oven thinking it would work with this pie pan. Both items arrived at the same time and the quality is good, certainly as good as my Lodge cast, but not as nice as my heirloom cast in finish quality. Well I was disappointed to find out that the pie pan will NOT fit in my dutch oven. The quality of the pan is nice enough I decided to keep it anyway and it will get used for other things, and for cooking in the oven in the house. So the quality of this item appears quite good. I think this probably would have fit in the dutch oven I bought if not for the handles on the sides of the pie pan. It would have been a tight fit even without the handles. Overall I can recommend this pan, but do not recommend getting it to fit into the 9qt dutch oven. It may well fit in the larger 12 quart dutch oven. I don't have one of those to size it up so I am unable to confirm that. Overall this is a nice pan, I only wish I had ordered the next size up in the dutch over and that it had fit.

Verified Purchase

Amazing!

This makes the best pies of ANY pie pan I've EVER used... get one... or two.. you won't regret it and you don't have to use it just for pies!!

Verified Purchase

Very Satisfied

Perfect size and not to heavy. Have already made a pecan pie and last night made a beef pot pie in it. Came out perfect. Had enough left to give a plate away and left over for another meal.

Nice Pan Overall

This pan makes great pies and cornbread. Love it. Cooks great.

Great Pie Pan

Cyber Monday special - bought 2. I am extremely pleased with this pie pan. I have made probably 20 different types of pies in 3 1/2 months and the crust is ALWAYS EXTREMELY FLAKEY. If we do not eat all the pie when it is cut, I turn the pie pan on it's side and it just slides out into a glass pie pan so it can be put it in the fridge.

Delighted To Have Found This

I have one of these pans already which I purchased from "Chef's Catalog" now defunct. I've been looking for another one and am absolutely delighted to have found this at such a great price! I make many fruit and chicken pies in my current one with great crust results and am excited to be able to get another one!

The Best Pie Pan Ever

This is without doubt the best pie pan we have ever used. It cooks the crust of the pies evenly and completely without any burnt or doughy places. The pie itself comes out perfect. I will probably buy another two in the near future to replace our other pie pans. The very first pie we baked in it was amazing. I would give this product my highest recommendation.

As Good As My Mom's Frying Pans

I bake alot of pies and in glass, aluminum or porcelain, part of the crust is usually doughy, but with this one my pie crust came out evenly browned and flaky like it should. It is the perfect size, washes up with just hot water, does not rust, but I dry it immediately and put it away. I plan to buy at least 3 more pans so all of my pies will be perfect. I love this pie pan.

Read All Reviews (16)